Cheese Cake
Ingredients
Amount
• 1 ½ cups sugar
• 4 eggs
• 1 ½ teaspoons vanilla
• 4 packages of cream cheese
• ¼ cup butter
• 1 package graham crackers
Directions
1. In a blender mix the butter and graham crackers, then press into the bottom of a spring-form pan. Put in the oven for 12 minutes at 325˚
2. Beat all the other ingredients together till fluffy.
3. Spread over the crust and put into the oven for an hour at 325°
4. Chill till cool.
Just after it came out of the oven...
close up...
Mmmmmm, top with chocolate and strawberries.
Well, well, well. I guess that you are blogging right now, too. I was surfing around and saw that all of a sudden, your profile picture changed and there was a new post up.
ReplyDeleteMy little sister was looking over my shoulder and saw the cheesecake. Mmmmmmmmmmmmmmmmmmmmmmmmmm. You make me hungry.
Anyway,thanks for you comment on my blog--how did you find it?
Lucie
Hi Lucie!
ReplyDeleteActually, I found your blog because I was on someone's blog that you were following, or they were following you, or something like that, it was a link. Do you know Jessica Mcdonald? It might have been her.
Joanna
Oh!!! YUMMMMY!!! I'll have to try that recipe! I LOVE making cheese cakes!!!!
ReplyDelete~Jesi